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callaloo

   Also found in: Wikipedia 0.01 sec.
cal·la·loo  (kl-l, kl-l)
n.
1. The edible spinachlike leaves of the dasheen.
2. A soup or stew made of these leaves or other greens, okra, crabmeat, and seasonings.

[American Spanish calulú, plant of genus Xanthosoma whose leaves are used as greens, perhaps from Tupi caárurú, thick leaf.]


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His poems and stories appear in Playboy, Callaloo, McSweeney's, Poetry, and Virginia Quarterly Review.
The AIYC itself, which recently developed ties with the Yacht Club of Monaco, is conveniently situated next to the Callaloo Club Peninsula, a sumptuous villa resort with a number of exquisite villas each with their own pool and view of St.
Harding, "Biography, Democracy And Spirit: An Interview with Vincent Harding," Callaloo (1998), 685.
 
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