calorically


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ca·lor·ic

 (kə-lôr′ĭk, -lŏr′-)
adj.
1. Of or relating to heat: the caloric effect of sunlight.
2. Of or relating to calories: the caloric content of foods.
n.
A hypothetically indestructible, uncreatable, highly elastic, self-repellent, all-pervading fluid formerly thought responsible for the production, possession, and transfer of heat.

[French calorique, from Latin calor, heat; see kelə- in Indo-European roots.]

ca·lor′i·cal·ly adv.

calorically

(kəˈlɒrɪkəlɪ)
adv
in a caloric manner
References in periodicals archive ?
For example, the type or amount of food is likely to be better calorically in captivity than in the wild (Alasalvar et al.
On the other hand, meats, dairy, and processed foods are calorically dense.
We need to transform society such that norms, expectations and the many food-related aspects of our societal infrastructure are redirected in ways that encourage and support calorically appropriate and otherwise high quality diets.
The court noted that even though one meal that was provided contained only approximately 1900 calories due to a mistake in packaging the Ramadan meals, the mistake was corrected the next day and thereafter the prisoner was given calorically and nutritionally adequate meals throughout the Ramadan fast.
True, your mood will probably improve shortly after you eat your favorite high-carb hug, but no more so than if you'd eaten a granola bar -- a pleasant enough choice, but hardly a fixture in that calorically elevated "comfort food'' category.
This was done because whole fruits are typically nutrient dense, whereas fruit juices are typically calorically dense and have no fiber.
The calorically restricted low-fat nutrient-dense diet in Biosphere 2 significantly lowers blood glucose, total leukocyte count, cholesterol, and blood pressure in humans.
In addition to the positive results in cross-sectional studies linking rice consumption with healthier diets, a human clinical trial found that having white or brown rice at a meal increased satiety and feelings of fullness more than a calorically equivalent glucose solution control.
Monkeys fed the calorically controlled high-fructose diet showed significant increases in biomarkers of liver damage, endotoxemia, and microbial translocation, although they did not develop hepatic steatosis.
Water-packed produce like cucumbers and berries keep the body hydrated in summer, while winter's calorically dense foods like beef and potatoes give the body energy.
As the most calorically dense nutrient, fat has been a desired energy source across much of human evolution.