They had Camembert
cheese, and it disgusted Philip to see that she ate rind and all of the portion that was given her.
A roasted mallard duck, thought Soapy, would be about the thing--with a bottle of Chablis, and then Camembert
, a demi-tasse and a cigar.
comes from the same-named region in France, true Camemberts
are becoming harder to find, due to increased regulations on raw milk cheeses.
are offered to market in four stages of ripening, depending on customer orders.
THE process of cheese making is very demanding from collecting fresh local milk and turning it into downy white Camemberts
in just a few weeks.
I've been toying with the idea of baking a whole brie-type cheese in pastry with some fruity element for a while now, and the arrival of the quinces plus a delivery of small British camemberts
from my man in Birk-Birk by meant that there was no time like the present to get working on things.
The acquisition for an undisclosed sum will see Milk Link add the Gevrik soft goats cheese and St Endellion Cornish Brie brands to its line-up of cheeses, along with other Cornish Bries and Camemberts
that will complement Milk Link's portfolio of Cheddars, hard and crumbly territorials, and-Stilton.
I like to buy and use the small camemberts
that come in wooden boxes as they look great on the table.
1 large (8-ounce) Camembert
OR 2 small (5 ounces EACH) Camemberts
A ripening Camembert
wedge, all oozing butteriness, sits atop a chunky rectilinear slab of what might be chalk or cement, which itself rests on four rather squashed mini-Camemberts
--its "feet" (a pun on the odor?
The bries and Camemberts
and Roqueforts are still there in all their fatty glory.
The Assemblee Generale Constitutive du Syndicat des Veritables Camemberts
de Normandie was therefore formed in 1909 to defend the illustrious cheese, by defining it as follows: