caramelized sugar


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Noun1.caramelized sugar - burnt sugar; used to color and flavor food
refined sugar, sugar - a white crystalline carbohydrate used as a sweetener and preservative
References in periodicals archive ?
BrE[c]leed ingredients provide depth with a caramelized sugar note
Quickly add caramelized sugar to pudding mixture stirring until smooth (mixture will be lumpy at first).
In Belgium, the Brussels waffle is light and fluffy and dusted with powdered sugar, while in Liege they're heavier and sweeter, with caramelized sugar.
An earthy, black-fruited split between Syrah and Cab, edged with pepper, espresso, violets, and caramelized sugar.
We opted for the latter, with a crackling (brittle) dark brown caramelized sugar top with cold rich, creamy vanilla custard beneath.
Williamson has developed an acid-proof, Caramelized Sugar Flavour in response to consumer demand for natural products and processor demand for clean labelling.
When asked his secret, master confectioner Pavel Juraska spins off with precision its mix of "quality vanilla ice-cream with caramel sauce, which is 35-percent cream mixed with caramelized sugar, topped up with ground grilled almonds and decorated with whipped cream.
Her breathtaking sweet creations are motivated by architecture and flights of fancy, such as her caramelized sugar seesaw balancing sorbet and creme fraiche.
She made an eight-layer cake for Father's Day, decorated with caramelized sugar sticks and sugar discs.
The Overseal product line includes natural beta-carotene, carmine, curcumin, paprika and turmeric, as well as an anthocyanin-based range, red beet, caramelized sugar and lutein.
If the cookies start to stick before you get them all off the pan, you need only return the pan to the oven for long enough to remelt the caramelized sugar, then peel them off the pan while they are still pliable.