celeriac


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ce·le·ri·ac

 (sə-lîr′ē-ăk′, -lĕr′-)
n.
An edible variety of celery (Apium graveolens var. rapaceum) cultivated for its swollen knobby root. Also called celery root.

[Alteration of celery.]

celeriac

(sɪˈlɛrɪˌæk)
n
(Plants) a variety of celery, Apium graveolens rapaceum, with a large turnip-like root, used as a vegetable
[C18: from celery + -ac, of unexplained origin]

ce•ler•i•ac

(səˈlɛr iˌæk, -ˈlɪər-)

n.
a variety of celery, Apium graveolens rapaceum, having a large, edible, turniplike root.
[1735–45; obscurely derived from celery]

celeriac


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A type of celery with a large turnip-like root.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.celeriac - grown for its thickened edible aromatic rootceleriac - grown for its thickened edible aromatic root
celeriac, celery root - thickened edible aromatic root of a variety of celery plant
herb, herbaceous plant - a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
2.celeriac - thickened edible aromatic root of a variety of celery plant
root vegetable - any of various fleshy edible underground roots or tubers
Translations

celeriac

[səˈlerɪæk] Napio-nabo m

celeriac

[sɪˈlɛriæk] ncéleri-rave m, céleri m

celeriac

n(Knollen)sellerie f

celeriac

[səˈlɛrɪˌæk] nsedano m rapa inv
References in periodicals archive ?
When it comes to what you serve it with, in my top tip I'll give you my recommendation, celeriac mash.
Celeriac This vegetable is definitely not going to be winning any beauty pageants, but if you haven't cooked celeriac before, now is the time to try.
2 ltr beer 1 ltr beef stock 1 onion, peeled and quartered 1 garlic bulb, cut in half across the middle Few sprigs rosemary, thyme and bay leaves For the vegetables: 2 to 3 Jerusalem artichokes 200g celeriac Butter 250ml milk 250ml chicken or vegetable stock 500g mixed wild mushrooms Creamy, buttery mashed potato to serve | Place the brisket, onion, herbs and |garlic together with the wine, beer and stock in a deep roasting tray or pan.
He triumphed with a menu of celeriac baked in barley and fermented hay, cured and smoked celeriac and toasted hay tea.
We start with two discs of buttery cheese biscuit sandwiching a cep mushroom and cheese custard, and a linseed crisp smeared with smoked bacon pate and topped with celeriac noodles.
It wasn't until I lived in France that I fully appreciated how underused celeriac -- also called celery root -- is here in the U.
mackEREL PATE WITH BEETROOT AND CELERIAC REMOULADE INGREDIENTS: 1 smoked mackerel fillet (skinned); 85g soft butter; 6 tblsp yoghurt; 1/2 lemon; 3 pinches paprika; Salt.
A distinguished panel of judges, who between them hold five Michelin stars, said Mark's vegetarian dish of celeriac baked in barley and fermented hay with cured and smoked celeriac was good enough for top prize.
CURRIED BRAMLEY APPLE AND CELERIAC SOUP Valentine said:"Bramley gives a wonderful tartness to this soup and the curry powder turns it into something truly exciting.
Added to this was the Norwegian salmon En Sous - Vide, celeriac pure with a crispy fennel and orange salad, culminating in a braised fillet of veal, artichoke cannelloni, cream of carrot and veal stock.
So, whether you want to show off your ravishing radishes, beautiful broad beans or stunning celeriac - we'd be delighted if you got involved and came to our party.
Agreement on call for Salads September 2014 - August 2018 - Lot 1: Celeriac salad;- Lot 2: Tabbouleh-vegetable;- Lot 3: Greek salad;- Lot 4: Mexican salad;- Lot 5: Seafood salad;- Lot 6: Red beet salad;- Lot 7: Bulgarian salad;- Lot 8: cubed potato salad;- Lot 9: Pasta Salad;- Lot 10: Rice salad with vegetables;- Lot 11: Herring Salad;- Lot 12: Buddy Bites;- Lot 13: Tomato mozzarella.