celeriac

ce·le·ri·ac  (s-lîr-k, -lr-)

n.

An edible variety of celery (Apium graveolens var. rapaceum) cultivated for its swollen knobby root. Also called celery root, turnip-rooted celery.

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[Alteration of celery.]

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celeriac [sill-ler-ree-ak]

Noun

a variety of celery with a large turnip-like root

Thesaurus

Noun	1.	celeriac - grown for its thickened edible aromatic root Apium graveolens rapaceum, celery root, knob celery, root celery, turnip-rooted celery celeriac, celery root - thickened edible aromatic root of a variety of celery plant herb, herbaceous plant - a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
	2.	celeriac - thickened edible aromatic root of a variety of celery plant celery root root vegetable - any of various fleshy edible underground roots or tubers Apium graveolens rapaceum, celeriac, celery root, knob celery, root celery, turnip-rooted celery - grown for its thickened edible aromatic root

Translations

celeriac [səˈlɛrɪæk] n → apio-nabo

celeriac [səˈlɛrɪæk] n → céleri(-rave) m

celeriac [səˈlɛrɪæk] n → (Knollen)sellerie f

celeriac [səˈlɛrɪæk] n → sedano m rapa inv