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chaptalize |
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chaptalize, chaptalise [ˈtʃæptəˌlaɪz]
vb (Miscellaneous Technologies / Brewing) (tr) to add sugar to (a fermenting wine) to increase the alcohol content [after J. A. Chaptal (1756-1832), French chemist who originated the process] chaptalization , chaptalisation n Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content. |
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