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chicken-fried |
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95) and in a rather unusual main course, as chicken-fried lobster ($26. Legendary gossip columnist Liz Smith grew up on grits and gravy and chicken-fried steak, and fortunately for us, she's not about to switch sides now. In this book, you'll find recipes for Greens and Peanut Sauce, Baking Powder Biscuits, Grilled Okra and Tomatoes, Savannah Red Rice, Garlic Grits, Sweet Potato Pie, Jambalaya, Gumbo, Tomato Dumplings, Tofu Chicken-Fried Steak, Blackberry Cake, plus much more. |
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