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chimichurri

   Also found in: Wikipedia 0.01 sec.
chim·i·chur·ri  (chm-chr)
n.
A sauce made of chopped fresh parsley seasoned with garlic, pepper, and herbs and bound with oil and vinegar.

[American Spanish.]


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95) this night with chimichurri sauce sounded promising, but turned out to be a bust.
Mid-July, how could I resist a sweet summer corn flan or chimichurri of charred corn, green onion and chanterelles?
Good for Dipping and Lots More Baby Bakers can also be used for dipping--as well as in recipes such as Vegetable Fondue or Baby Bakers with Three Sauces: Chimichurri, Romesco and BaconGorgonzola.
 
 
 
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