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cleaver |
Also found in: Encyclopedia, Wikipedia, Hutchinson | 0.01 sec. |
cleaver [ˈkliːvə] n (Cookery) a heavy knife or long-bladed hatchet, esp one used by butchers
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| Beside this range was a butcher block upon which lay a great cleaver with a keen edge. Next, he opened his stall and spread his meat upon the bench, then, taking his cleaver and steel and clattering them together, he trolled aloud in merry tones: His cleaver had a blade about two feet long, and he never made but one cut; he made it so neatly, too, that his implement did not smite through and dull itself--there was just enough force for a perfect cut, and no more. |
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