clostridia


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Related to clostridia: Clostridium tetani

clos·trid·i·um

 (klŏ-strĭd′ē-əm)
n. pl. clos·trid·i·a (-ē-ə)
Any of various rod-shaped, spore-forming, chiefly anaerobic bacteria of the genus Clostridium, such as certain nitrogen-fixing species found in soil and those causing botulism and tetanus.

[New Latin Clōstridium, genus name, from Greek klōstēr, klōstr-, spindle, from klōthein, to spin.]

clos·trid′i·al (-əl) adj.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.clostridia - spindle-shaped bacterial cell especially one swollen at the center by an endospore
eubacteria, eubacterium, true bacteria - a large group of bacteria having rigid cell walls; motile types have flagella
genus Clostridium - anaerobic or micro-aerophilic rod-shaped or spindle-shaped saprophytes; nearly cosmopolitan in soil, animal intestines, and dung
References in periodicals archive ?
Subsequently, each pelican was treated with erythromycin (similar dosage as pelican B), lactulose (1 mL PO q24h; Lactulose-Saar Sirup; MIP Pharma GmbH, Blieskastel, Germany), parenteral fluid therapy, and pre- and probiotics administered in fish to displace intestinal Clostridia (2.
A successfully completed Phase I clinical study found that the product was well tolerated by healthy volunteers, was not systemically absorbed, there was no effect on intestinal permability and there was a noted effect on the Clostridia class of normal gut flora.
Veterinarians and biological scientists describe the latest laboratory and field research findings on clostridia bacteria and the diseases they cause in domestic animals.
Clostridia are present in the microbiota of the intestinal tract, the female genital tract, and the oral mucosa of humans [4].
Mice harboring Clostridia bacteria in their guts are less sensitive to the legumes than mice without the microbes, researchers report August 25 in the Proceedings of the National Academy of Sciences.
To improve the control of botulinum neurotoxin-forming clostridia, it is imperative to comprehend the mechanisms by which these spores germinate.
TEHRAN (FNA)- The presence of Clostridia, a common class of gut bacteria, protects against food allergies, a new study in mice found.
Virulence of main factors in diseases that are currently known has two types of clostridia toxins including toxin A (TcdA, an enter toxin) and toxin B (TcdB, a cytotoxin) [8].
Colonial morphology and fluorescence are useful but other Clostridia mimic C.