congealed salad


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con·gealed salad

(kən-jēld′)
n. Chiefly Southern US
A molded salad made of flavored gelatin and other ingredients such as chopped fruits or vegetables, cottage cheese, or marshmallows.
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1) Based on an assessment of a traditional holiday menu including turkey, mashed potatoes, holiday yams, stuffing, green bean casserole, cranberry sauce, pumpkin pie, congealed salad and rolls with ingredients bought from a conventional supermarket.
Bunny molds are perfect for congealed salads or even small individual cakes.
Skip those passe gelatin or congealed salads of yesteryear as they don't hold up well in the heat.