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cuisine minceur

   Also found in: Wikipedia 0.01 sec.
cuisine min·ceur  (m-sr)
n.
A low-calorie style of French cooking.

[French : cuisine, cooking + minceur, thinness, slimness.]

cuisine minceur French [kɥizin mɛ̃sœr]
n
(Cookery) a style of cooking, originating in France, that limits the use of starch, sugar, butter, and cream traditionally used in French cookery
[literally: slimness cooking]


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The recipe in her book for Fat Fat-Cooked Fries comes from Michel Guerard, author of " Cuisine Minceur (Diet Food).
Though we love Indian and Chinese and all ethnic treats, Oxo has survived posh cuisine minceur and all the rest, to remain the secret ingredient.
Not far beyond this notion was the cuisine minceur of Michel Guerard.
 
 
 
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