The very sight of him with one grimy thumb buried deep in the lukewarm stew, that seemed, from the frequency of its repetition, to constitute the pride of his culinary art
, was sufficient to take away the girl's appetite.
The numerous cooks who attended on the Prince's progress, having exerted all their art in varying the forms in which the ordinary provisions were served up, had succeeded almost as well as the modern professors of the culinary art
in rendering them perfectly unlike their natural appearance.
The one, to whose knowledge in the culinary art
the other was indebted for his banquet, seemed the least disposed of the two to profit by his own skill.
And, amid these rich and potent devices of the culinary art
(not one of which, probably, had been tested, within the memory of any man's grandfather), poor Hepzibah was seeking for some nimble little titbit, which, with what skill she had, and such materials as were at hand, she might toss up for breakfast.
ISLAMABAD -- The Islamabad Serena Hotel continues the Culinary Art
Festival tradition under it's Cultural Diplomacy initiative and brings the renowned Malaysian star chef Zaidah binti Mohammad Noor to Islamabad who transported the guests to the heart of Asia with her authentic Malay cuisine and impeccable techniques in culinary arts
Offer structured regular programmes of study specific to culinary art
leading to graduate and post graduate level degrees,
The five-member Student Culinary Olympic Team brought home gold medals from the 135th Annual Salon of Culinary Art
held in New York this past fall.
KARACHI -- Zubaida Tariq, popularly known as Zubaida Apa, an expert in culinary arts
, was laid to rest in Karachi on Friday.
A renovated auto repair garage now houses Maryville High School's growing culinary arts
program as well as Cafe Le Reve, a dining enterprise that caters to the local community and is partially operated by students with cognitive disabilities.
Tenders are invited for CULINARY ARTS MISCELLANEOUS FOODS
Final year culinary arts
students Matt Logan and Hollie Forde will produce the six-course banquet on April 12.
To address increased interest in the district's culinary curriculum, two high schools in Berwyn, Illinois created new culinary arts
labs with industry-standard equipment, according to mysuburbanlife.