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cyclamate |
Also found in: Medical, Encyclopedia, Wikipedia, Hutchinson | 0.02 sec. |
cyclamate [ˈsaɪkləˌmeɪt ˈsɪkləˌmeɪt] n (Life Sciences & Allied Applications / Biochemistry) a salt or ester of cyclamic acid. Certain of the salts have a very sweet taste and were formerly used as food additives and sugar substitutes [cycl(ohexyl-sulph)amate]
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The sweetening power of APM is estimated to be 200 times that of sucrose, whereas saccharin and cyclamate are 300 and 30 times sweeter, respectively (Mazur 1984). I miss the days when meat was on the hook for its high cholesterol and cyclamates was a legal substance and Red Dye No. Some food dyes, cyclamates and other artificial sweeteners all eventually had to be pulled from the market, but it took decades from the time the FDA approval was awarded. |
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