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demi-glaze |
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His current favorites are a yellowtail wonton stack, layered with crispy wontons, sea salad, sauteed bok choy and fresh hamachi, dressed with a wasabi jalapeno lemon vinaigrette; and a Kona-coffee marinated New York steak that's served with a coffee demi-glaze reduction and crispy onions. While we found the quality of the food in the Asian salmon dinner, pictured above (marinated fillets, sesame noodles, snow peas, shiitake mushrooms in black bean sauce) and the filet mignon with tangy horseradish mashed potatoes, spinach and red wine rosemary demi-glaze and topped with roast shallot-Kalamata relish excellent, several of the cooking steps were laborious and contrived. These dishes are a perfect compliment to Executive Chef Patrick Finney's award-winning Smoked Chicken Chow-Chow as well as his delicious Sterling Sturgeon with a Champagne Beurre Blanc or Pork and Prawn Achiote in a Chipotle Demi-Glaze and Sauce Bernaise. |
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