Dough-hook - definition of dough-hook by The Free Dictionary
(Cookery) an attachment for an electric mixer that kneads dough
References in periodicals archive
Add the egg yolk and knead to form a smooth dough; if using a food mixer, then use the dough-hook
attachment for this stage.
The ingredients in order of addition for a dough-hook
mixer are as follows:
Using a dough-hook
and the lowest setting on the machine, slowly add three-quarters of the liquid; it may need a little more if the mixture is too thick.