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egg yolk |
Also found in: Medical, Encyclopedia, Wikipedia, Hutchinson | 0.04 sec. |
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Translations egg yolk → صفار البيض žloutek æggeblomme Eigelb κρόκος αβγού yema de huevo munankeltuainen jaune d’œuf žutanjak tuorlo 卵の黄身 달걀 노른자 eigeel eggeplomme żółtko jajka gema желток äggula ไข่แดง yumurta sarısı lòng đỏ trứng 鸡蛋黄 How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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The egg yolk binds color pigment, creating a ``soft, clean, luminous'' effect not seen so much today and replaced with modern paints. The Lickity Split product is frozen custard, which has an egg yolk base and 30 percent less fat, sugar and salt that most premium ice creams. has discovered that egg-white peptide has the ability to inoxidize an egg yolk and therefore retain the flavor of foods. |
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