eggbeater

egg·beat·er  (gbtr)

n.

A hand-held kitchen utensil with rotating blades for beating, whipping, or mixing.

---

eggbeater [ˈɛgˌbiːtə]

n

1. (Cookery) Also called eggwhisk a kitchen utensil for beating eggs, whipping cream, etc.; whisk

2. (Engineering / Aeronautics) Chiefly US and Canadian an informal name for helicopter

Thesaurus

Noun	1.	eggbeater - an aircraft without wings that obtains its lift from the rotation of overhead blades helicopter, whirlybird, chopper vane, blade - flat surface that rotates and pushes against air or water cargo helicopter - a helicopter that carries cargo heavier-than-air craft - a non-buoyant aircraft that requires a source of power to hold it aloft and to propel it landing skid - one of two parts of the landing gear of a helicopter rotor - rotating mechanism consisting of an assembly of rotating airfoils; "there are horizontal rotors on a helicopter or compressor rotors in a jet engine" shuttle helicopter - a helicopter that shuttles back and forth single-rotor helicopter - a helicopter having a single rotor skyhook - helicopter carrying a reel of steel cable that can be used to lift and transport heavy objects
	2.	eggbeater - a mixer for beating eggs or whipping cream eggwhisk beater - an implement for beating mixer - a kitchen utensil that is used for mixing foods