eggnog

egg·nog  (gng)

n.

A drink consisting of milk or cream, sugar, and eggs beaten together and often mixed with an alcoholic liquor such as rum or brandy.

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[egg + nog, ale.]

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eggnog [ˌɛgˈnɒg]

n

(Cookery) a drink that can be served hot or cold, made of eggs, milk, sugar, spice, and brandy, rum, or other spirit Also called egg flip

[from egg¹ + nog¹]

Thesaurus

Noun

1.

eggnog - a punch made of sweetened milk or cream mixed with eggs and usually alcoholic liquor punch - an iced mixed drink usually containing alcohol and prepared for multiple servings; normally served in a punch bowl

Translations

eggnog [ˈegˈnɒg] N → yema f mejida, ponche m de huevo

eggnog egg nog [ˈɛgnɒg] n (= drink) → lait m de poule

eggnog [ˌɛgˈnɒg] egg flip [ˈɛgˌflɪp] n → zabaione m

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eggnog [ˌɛgˈnɒg] egg flip [ˈɛgˌflɪp] n → zabaione m