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A process in making perfume in which odorless fats or oils absorb the fragrance of fresh flowers.
(Crafts) the process of exposing odourless oils to the scent of fresh flowers, used in perfume-making
[C19: literally: inflowering]
a process of extracting perfumes by exposing odorless oils or fats to the exhalations of flowers.
[1850–55; < French, =enfleur(er) to impregnate with scent of flowers]