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fettuccine

   Also found in: Wikipedia 0.03 sec.
fet·tuc·ci·ne  (ft-chn)
n. In both senses also called tagliatelle.
1. Pasta in narrow flat strips.
2. A dish made with such strips of pasta.
[Italian, pl. diminutive of fettucia, ribbon, possibly diminutive of fetta, slice; see feta.]
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.fettuccine - pasta in flat strips wider than linguine
fettuccini
alimentary paste, pasta - shaped and dried dough made from flour and water and sometimes egg
fettuccine Alfredo - fettuccine in cream sauce with cheese
Translations
fettuccine [ˌfetəˈtʃiːnɪ] N → fettuchini mpl
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The restaurant's international menu features favourites amongst which are appetisers such as stuffed mushrooms, main course selections including the traditional lasagna, penne arabiata, fettuccine alfredo, steaks, seafood platter, sizzlers and desserts such as chocolate brownies and a choice of ice cream.
Tasty treats for Filipinos by Gulf Weekly
Features an ecclectic menu including crisp Peking duck with ginger sweet-potato mash, spinach- and goat-cheese-stuffed chicken breast with fettuccine in roasted pepper sauce, jumbo crab ravioli, saffron risotto paella and pecan-crusted halibut.
Business For Sale; 58 -- Eating & Drinking Places; GOURMET DINING by Businesses for Sale: FirstList
For 2 as a main dish pumpkin seeds - 50g fresh fettuccine for two shelled peas, fresh or frozen - 225g olive oil - 4 tbs garlic - 1 clove, crushed fresh basil leaves - 8-10, torn to shreds salt freshly ground black pepper Scatter the pumpkin seeds on a baking sheet and cook under a preheated hot grill until lightly browned and fragrant.
Delicious easy pasta dishes by guardian.co.uk / guardian.co.uk
 
 
 
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