fish filet

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ThesaurusAntonymsRelated WordsSynonymsLegend: filet - a longitudinal slice or boned side of a fishfish filet - a longitudinal slice or boned side of a fish
slice, piece - a serving that has been cut from a larger portion; "a piece of pie"; "a slice of bread"
References in periodicals archive ?
And for a good fish sandwich at a quick-serve joint, I almost always find the fish filet at McDonald's to be tasty and Culver's has an excellent one as well.
Though the sandwich, which consists of a fried breaded fish filet topped with tarter sauce and cheese, can be ordered and enjoyed year-round, a McDonald's spokesman (http://time.
Murakami opened my eyes to raw, sweet shrimps, octopus, torched fish filet, fresh scallops.
As in many French bistros, there's always beef Bourguignon, a duck preparation, a chicken dish in cognac and mushroom sauce, a fresh fish filet tenderly pan-cooked in brown butter and lemon sauce, and usually scallops in a creamy lobster sauce.
For the 40 days between Ash Wednesday and Easter Sunday, restaurants would typically respond by offering a breaded and/or fried fish filet on their menus, but Tropical Smoothie Cafe offers a game changer.
The Christmas Eve meal includes dishes such as fish filet, rice, nevik and tanabur," Yaacoubian said.
Meal prices specify the average cost of dinner for six nights for four people, consisting of a two-course meal (salad and fish filet entree) paired with two bottles of beer and two sodas.
25, Asda) with its hints of tropical fruit and white peach, will sit well with a tender fish filet.
natural butter packs, (b) local grocery items including rice, flour & macaroni, (c) white fresh eggs, (d) edam cheese, (e) bottled natural water & (f) white fish filet, all required for the Catering Units in Sharm El Sheikh and Hurghada.
Thursday: Fish filet or barbecued pork, scalloped potatoes, corn, marinated salad.
They are made of corn tortillas with shredded cabbage, dressing, and a large fried fish filet, but no cheese (I like cheese, but not on my fish taco).
This consists of a 7 1/2-inch fish filet blade, a 6-inch boning blade, an 8 1/2-inch wood saw and an 8 1/2-inch bone/meat saw.