flavour enhancer


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flavour enhancer

n
1. (Cookery) another term for monosodium glutamate
2. (Elements & Compounds) another term for monosodium glutamate
References in periodicals archive ?
This is the reason that this is termed as magic ingredient that food outlets love to use as a flavour enhancer in their cuisines to attract more customers.
According to the PFA, the salt contains Monosodium glutamate (MSG), a flavour enhancer said to cause asthma, headaches, and even brain damage.
Paving the way for MSG in food stuffs, the FSSAI, in an order has said, " Under regulation of the Food Safety and Standards ( Food Product Standards and Food Additives), Regulations, 2011, MSG, a flavour enhancer may be added to specific foods subject to Good Manufacturing Practice ( GMP) level and under proper declaration of the of the Food Safety and Standards ( Packaging and Labeling) Regulations, 2011.
Popular in Australia, Japan, the US, Canada, Europe, the Middle East and across Africa, the Cape Town-born and manufactured brand is becoming increasingly popular with South African consumers who demand a flavour enhancer that supports their healthy-living values.
Treating the carcass or portion with a flavour enhancer (which costs less than meat) also reduces the cost per kilogram of meat, making individually quick frozen (IQF) portions the lowest cost animal protein source money can buy.
Another example, there's a flavour enhancer called MSG (mono-sodium glutamate).
1908: Tokyo Imperial University's Prof Kikunae Ikeda, analysing soup stock, isolated the flavour enhancer monosodium glutamate.
The company will also launch its latest development, SANTE, which is a natural, non-MSG "umami" and "kokumi" flavour enhancer ingredient.
Bottoms Up Beer Glass, Wine Scent & Flavour Enhancer Decanter Set
The acid of the onion, the sweetness of carrot and the savoury taste of the celery act as a flavour enhancer for a braise, a soup or roast.
It led him to create monosodium glutamate, the flavour enhancer which became a staple for Chinese takeaways.
According to the Chinese Commerce Ministry, their investigation will establish if the export behaviour of those companies damaged the interests of local flavour enhancer producers.