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Flesh side

   Also found in: Medical, Encyclopedia, Wikipedia 0.03 sec.
the side of a skin or hide which was next to the flesh; - opposed to grain side.
- Swift.

See also: Flesh



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? Mentioned in ? References in periodicals archive
 
Turn salmon over and rub flesh side all over with Blackening Spice.
While tenderloin is grilling, PLACE peach halves on the grill, over direct heat, flesh side up.
Grill, flesh side down, over direct high heat until you can lift fillets with tongs off grate without them sticking, 6 to 8 minutes.
 
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