floured

flour  (flour, flour)

n.

1. A fine, powdery foodstuff obtained by grinding and sifting the meal of a grain, especially wheat, used chiefly in baking.

2. Any of various similar finely ground or powdered foodstuffs, as of cassava, fish, or bananas.

3. A soft, fine powder.

tr.v. floured, flour·ing, flours

1. To cover or coat with flour.

2. To make into flour.

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[Middle English, flower, best of anything, flour; see flower.]

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floury adj.

Translations

floured [ˈflaʊəd] adj → infarinato/a

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floured [ˈflaʊəd] adj → infarinato/a