floury

flour  (flour, flour)

n.

1. A fine, powdery foodstuff obtained by grinding and sifting the meal of a grain, especially wheat, used chiefly in baking.

2. Any of various similar finely ground or powdered foodstuffs, as of cassava, fish, or bananas.

3. A soft, fine powder.

tr.v. floured, flour·ing, flours

1. To cover or coat with flour.

2. To make into flour.

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[Middle English, flower, best of anything, flour; see flower.]

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floury adj.

Thesaurus

Adj.

1.

floury - resembling flour in fine powdery texture; "a floury clay" fine - of textures that are smooth to the touch or substances consisting of relatively small particles; "wood with a fine grain"; "fine powdery snow"; "fine rain"; "batiste is a cotton fabric with a fine weave"; "covered with a fine film of dust"

Translations

floury [ˈflaʊərɪ] ADJ → harinoso

floury [ˈflaʊəri] adj

[hands] → enfariné(e); [scones, roll] → fariné(e)

[potatoes] → farineux/euse

floury

adj face, hands, potatoes → mehlig

floury [ˈflaʊərɪ] adj (hands) → infarinato/a; (potato) → farinoso/a

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floury [ˈflaʊərɪ] adj (hands) → infarinato/a; (potato) → farinoso/a