forerib

Translations

forerib

n (Cook) → Hochrippe f
References in periodicals archive ?
But there are daily changing regional specialities, such as Caribbean jerk chicken, creole shrimps or seafood gumbo as well as excellent curries and a Sunday treat of forerib of beef.
On Sundays, they wheel out the carving trolley and diners can tuck into slices of Buccleuch forerib of beef.
I couldn't resist the roasted forerib of Derbyshire beef, cooked to my liking, which was accompanied by a hearty Yorkshire pudding and a selection of al dente cabbage, broccoli and miniature carrots.
On the other hand the thought of a whole, aged forerib of beef, on-the-bone of course, makes the whole family salivate with anticipation.
Go for extra lean mince from the supermarkets and choose a topside joint rather than sirloin or forerib.
A thousand tonnes of topside were on offer, along with S 18 tonnes of striploin, 360 tonnes of thick flank, 355 tonnes of forerib and 350 tonnes of rump.
The thought of whole, aged forerib of beef, on the bone of course, makes the whole family salivate with anticipation.
About 19 items are affected, including fresh beef forerib and Scottish boiling beef.
95 per lb (save pounds 1), Cox apples now 54p/lb, leeks 49p/lb (save 40p), beef forerib pounds 5.
99; Thompson white seedless grapes (lb), 99p; beef forerib (lb), pounds 4.