fromage frais


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fromage frais

(ˈfrɒmɑːʒ ˈfreɪ)
n
(Cookery) a low-fat soft cheese with a smooth light texture
[French, literally: fresh cheese]
Translations

fromage frais

[ˌfrɒmɑːʒˈfreɪ] nfromage m blanc
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References in periodicals archive ?
Fat-free natural fromage frais, 1 level tsp cocoa powder and mint leaves, to garnish
3 Turkey ranch wraps To make a ranch dressing, mix together 150g fat-free natural fromage frais, finely chopped fresh parsley and dill, 1 crushed garlic clove, 1 tsp white wine vinegar and seasoning.
INGREDIENTS Spray oil 1 small red onion, chopped 1 small red pepper, deseeded and chopped 200g lean minced beef (max 5 per cent fat) 1 tsp chilli powder 1 x 200g can chopped tomatoes 100ml beef stock 100g canned kidney beans, rinsed and drained 50g reduced-fat hot salsa A few fresh coriander sprigs, chopped 2 tbsp virtually fat-free fromage frais METHOD Lightly spray oil in large pan, on medium heat.
Fat-free natural fromage frais, sweetened to taste, to serve 1Preheat the oven to 190degC/Fan 170degC/Gas Mark 5.
fromage frais, sweetened to taste, to serve 4 Pour the eggs over the apples and sultanas and let them sink in to the fruit.
Fat-free natural fromage frais, sweetened to taste, to serve 1 Preheat the oven to 190degC/Fan 170degC/Gas Mark 5.
5 litres vegetable stock 2 x 400g cans cannellini beans, drained and rinsed Small handful of very finely chopped fresh flat-leaf parsley, plus extra sprigs to garnish Salt and freshly ground black pepper 6 tbsp fat-free natural fromage frais 1 Spray a large saucepan with low-calorie cooking spray and place over a medium heat.
400g frozen black forest fruits, defrosted 3 tsp sweetener 500g fat-free natural fromage frais 3 large oranges, segmented, plus the finely grated zest of half an orange 1 meringue nest, roughly crumbled Whizz the forest fruits in a food processor with 2 tsp of the sweetener and 2 tbsp water to make a 1 puree.
RASPBERRY AND APPLE CRANACHAN Serves 4 Ready in 15 mins INGREDIENTS Low-calorie cooking spray 4 level tsp jumbo porridge oats 2 tbsp sweetener 2 x 175g pots Muller Light Vanilla yogurt 1 apple, peeled, cored and coarsely grated 300g raspberries 4 tbsp fat-free natural fromage frais, sweetened to taste METHOD 1 Place a non-stick frying pan over a medium-high heat and spray with low-calorie cooking spray.
It will sit alongside its existing Munch Bunch fromage frais small pots range--which are all made from natural ingredients.
READY IN 45 MINUTES SERVES 4 600g floury potatoes, such as Desiree or King Edward, peeled and cut into fries low calorie cooking spray sea salt and freshly ground black pepper 2 garlic cloves, halved 4 sirloin steaks, all visible fat removed For the mustard sauce 300ml beef stock 1 tsp mixed peppercorns, crushed 2 tsp English mustard powder, mixed with 1 tbsp water 100g fat-free natural fromage frais For the salad 2 Little Gem lettuces, leaves separated 1/2 cucumber, halved cucumber and sliced 200g baby plum tomatoes, halved 410g can baby sweetcorn, drained juice of 1 lemon 1 Preheat your oven to 200degC/fan 180degC/ gas 6.