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fryer |
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fryer, frier [ˈfraɪə] n
1. (Cookery) a person or thing that fries 2. (Cookery) a young chicken suitable for frying ThesaurusLegend: Synonyms Related Words Antonyms How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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Electric deep fryers are just as effective at frying your food as a gas commercial fryer, but use electricity instead An electric deep fryer will use coils like those found on an electric range in your kitchen to heat the oil from inside the oil tank Gas deep fryers are a piece of equipment that helps to deep fry food items and works on gas It is useful in commercial setting such as in restaurants, concession stands or snack bars where there is a high volume of food items that require frying at one time Commercial deep fryers are an integral part of commercial establishments like hotels, restaurants, fast food centers, night cubs, bars and cafeterias The deep fryers are used to fry a large number of things like, fries, onion rings, potatoes, cheese, fish, chicken, pastries and even ice creams |
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