fungal

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Related to fungal toxins: mycotoxin

fun·gal

 (fŭng′gəl) also fun·gous (-gəs)
adj.
1. Of, relating to, resembling, or characteristic of a fungus.
2. Caused by a fungus.

fungal

(ˈfʌŋɡəl)
adj
1. (Botany) of, derived from, or caused by a fungus or fungi: fungal spores; a fungal disease.
2. (Pathology) of, derived from, or caused by a fungus or fungi: fungal spores; a fungal disease.

fun•gal

(ˈfʌŋ gəl)

adj.
fungous.
[1825–35; < New Latin]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Adj.1.fungal - of or relating to fungi
Translations

fungal

[ˈfʌŋgl] ADJ [infection, disease] → micótico, de hongos

fungal

[ˈfʌŋgəl] adjfongique

fungal

adjPilz-; fungal infectionPilzinfektion f

fun·gal

a. fungoso-a, rel. a hongos o causado por éstos.
___ infectioninfección ___.

fungal

adj fúngico, micótico
References in periodicals archive ?
Furthermore, these fungal toxins might alter source-sink balance of onion plant by disrupting functioning of rubisco (ribulose 1, 5-bisphosphate carboxylase) (Petit et al.
Thus, improved pre- and post-harvest practices, strict hygiene during storage processing and transportation, periodic surveillance of poultry feed and feed stuff regarding fungi and fungal toxins should be adopted in order to lessen the risk of aflatoxicosis, enhance poultry production, and to build future strategies.
The book contains 100 species profiles, plus 17 appendices (90 pages) on areas including fungal toxins, identification tools, equipment, online resources, and even jokes.
Although many previous studies have put Gliocladium in a rank of "non-pathogenic fungi", but recent studies have shown the involvement of this organism in the secretion of a kind of fungal toxins called Gliotoxin (38).
There's a lot of evidence that acute exposure particularly to aflatoxins -- these fungal toxins -- but also prussic acid, can be lethal.
These fungal toxins are known to cause destruction of plants by causing necrosis chlorosis wilting and sometimes by inhibiting seed germination (Idris et al.
Aflatoxins are naturally-occurring fungal toxins produced by Aspergillus mold which contaminate many types of food including spices, grains, nuts, and milk.
The modes of acquiring fungal infection involves: (1)primary fungal infection via either inhalation of spores, traumatic implantation or overgrowth of normal flora, (2) fungal toxins, and (3) allergic response and affects the level of involvement of the infection3.
The lab is also doing tests on fungal toxins, as well as water analysis, he added.
Aflatoxins are carcinogenic fungal toxins that can contaminate corn, peanuts and other food crops such as tree nuts under certain conditions.