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genus Bacillus |
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Deoxyribonucleic acid homology and taxonomy of the genus Bacillus. Nisin has been shown to be effective against many species of bacteria, including at least 10 species of the genus Bacillus that are important in preventing food spoilage. assuming that the various members of the genus Bacillus produce spores of similar heat resistance (to the ones used in the test) it would appear that the microwave process used in this investigation could lend itself to commercial utilization. |
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