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glogg |
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glogg [glɒg] n
(Cookery) a hot alcoholic mixed drink, originally from Sweden, consisting of sweetened brandy, red wine, bitters or other flavourings, and blanched almonds [from Swedish glögg, from glödga to burn] ThesaurusLegend: Synonyms Related Words Antonyms
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He offers more than 100 recipes, ranging from his interpretations of Swedish meatballs and Glogg (a spiced wine) to creative twists on roasted red snapper with lemongrass and crispy potatoes coated in Japanese breadcrumbs. Throughout the event Glogg, a kind of holiday Wassail, kept a holiday glow. Used in dishes from the conservative English pantry to the exotic shorelines of Sri Lanka and the Moluccas, cinnamon and nutmeg warm and sooth our senses from the pre-meal glogg toast to the grand finale of dessert. |
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