hypoglycemia

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hy·po·gly·ce·mi·a

 (hī′pō-glī-sē′mē-ə)
n.
An abnormally low level of glucose in the blood.

hy•po•gly•ce•mi•a

(ˌhaɪ poʊ glaɪˈsi mi ə)

n.
an abnormally low level of glucose in the blood.
[1890–95; hypo- + glyc(o)- + -emia]
hy`po•gly•ce′mic, adj.

hy·po·gly·ce·mi·a

(hī′pō-glī-sē′mē-ə)
An abnormally low level of sugar in the blood, usually caused by too much insulin and resulting in weakness and dizziness.

hypoglycemia

a condition in which the level of glucose in the blood is abnormally low. — hypoglycemic, adj.
See also: Disease and Illness

hypoglycemia

Low blood sugar, which can cause anxiety, tremors, weakness, and even unconsciousness and death.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.hypoglycemia - abnormally low blood sugar usually resulting from excessive insulin or a poor diet
insulin reaction, insulin shock - hypoglycemia produced by excessive insulin in the system causing coma
symptom - (medicine) any sensation or change in bodily function that is experienced by a patient and is associated with a particular disease
hyperglycaemia, hyperglycemia - abnormally high blood sugar usually associated with diabetes
Translations
hypoglykemiamatala verensokeri
blóðsykurskortur
hipoglicemia

hy·po·gly·ce·mi·a

n. hipoglicemia, hipoglucemia, disminución anormal del contenido de glucosa en la sangre.

hypoglycemia

n hipoglucemia
References in periodicals archive ?
Overall, our atropine pretreatment data are in line with the idea mentioned above of an inhibition of the gastric vagal reflex circuits within the DMV triggered by the glucopenia of NTS astrocytes to explain the repercussion of the hypoglycemia on GE (38).
Therefore, the primary changes include high ketone bodies, glucopenia, and high TG in the blood (Xu et al.