gluten-free


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Related to gluten-free: celiac disease

gluten-free

adj
(Cookery) (of food, a diet, etc) not containing gluten
Translations

gluten-free

[ˌgluːtənˈfriː] ADJsin gluten, libre de gluten
References in periodicals archive ?
I enjoy trying recipes from my new collection of gluten-free cookbooks and have had good luck finding delicious foods that David can eat.
Eating Gluten-Free With Emily: A Story for Children With Celiac Disease is a charming picturebook that uses simple words by author Bonnie J.
It is gluten-free, which is better for you, of course.
The author of five previous gluten-free cookbooks, Carol Fenster's Wheat-Free Recipes & Menus: Delicious, Healthful Eating For People With Food Sensitivities is enhanced with helpful tips culled from her own gluten-free lifestyle and her past ten gluten-free years in the kitchen.
By product type, the global market for gluten free food has been segmented into: gluten-free bakery products, gluten-free baby food, gluten-free pasta, and gluten free-ready meals.
com/research/czk3lg/north_america) has announced the addition of the "North America Gluten-Free Food Market by Application (Gluten-Free Bakery & Confectionery, Gluten-Free Breakfast Cereals, Gluten-Free Snacks, Gluten-Free Baking Mix & Flour, Gluten-Free Meat & Poultry), by Sales Channel - Analysis & Forecast to 2019" report to their offering.
It seems grocery shelves are exploding with gluten-free choices, due in part to greater awareness and perceived health benefits of a gluten-free diet, resulting from increased diagnoses of celiac disease and other gluten sensitivities.
WHEN DEALING WITH THE RESTRICTIONS OF A GLUTEN-FREE DIET, many consumers are forced to abandon the gluten-laden baked goods they grew up loving.
In "Gluten-Free 101: The Essential Beginner's Guide to Easy Gluten-Free Cooking", gluten expert and cookbook author Carol Fenster has compiled a profusely illustrated, 240 page compendium of thoroughly 'kitchen cook friendly' recipes for glueten free dishes that will please any palate and satisfy any appetite.
MILLIONS of health-conscious shoppers are paying twice as much for a gluten-free diet championed by celebrities.
Adherence to a gluten-free diet is the key to treating celiac disease, which can be very disruptive to everyday life, said FDA Commissioner Margaret A.
com)-- The Gluten Free Marketing Group (GFMG) closes the consumer marketing loop via gluten-free trade shows and online/mobile searches to meet the diverse needs of manufacturers.