grapiness


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Related to grapiness: grapey, Grampy

grape

 (grāp)
n.
1. Any of various woody vines of the genus Vitis, bearing clusters of edible berries and widely cultivated in many species and varieties.
2. The fleshy, smooth-skinned, purple, red, or green berry of a grape, eaten raw or dried as a raisin and widely used in winemaking.
3. A dark violet to dark grayish purple.
4. Grapeshot.

[Middle English, from Old French, bunch of grapes, hook, of Germanic origin.]

grap·ey, grap·y adj.
grap′i·ness n.

grapiness

(ˈɡreɪpɪnəs)
n
the quality of tasting like a grape
References in periodicals archive ?
Oak and fruit and a rounded grapiness," Gregg Glaser added.
99 a half-bottle at Sainsbury), from the south of France, has light marmalade sweetness and delicate but refreshing grapiness despite its 15 per cent alcohol.
It's not exactly trendy -and certainly not rare or expensive -but there's something about the refreshing grapiness of Muscat and that orange marmalade sweetness that brings a jaded palate back to life.