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head cabbage |
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| 1 head cabbage, leaves cleaned FILLING MIXTURE 1 1/2 pounds vegan 'ground round,' chopped Tofurky, or finely diced extra firm tofu 1/2 cup dried breedcrumbs 2 Tablespoons chopped onions 2 Tablespoons silken tofu 2 teaspoons block pepper SAUCE 2 cups prepared tomato sauce 1/2 cup chopped canned tomatoes, not drained 2 Tablespoons lemon juice 2 Tablespoons sugar (Use your favorite vegan variety. 1/2 small head cabbage, thinly sliced and chopped into 1-inch lengths |
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