julienne vegetable

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Noun1.julienne vegetable - a vegetable cut into thin strips (usually used as a garnish)
veg, vegetable, veggie - edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
References in periodicals archive ?
Elegant Summer Meal," taught by Lynn Alvarez, features Crab Salad in Won Ton Cups; Roasted New Potatoes Filled With Garlic and Herb Goat Cheese; Sparkling Melon Soup With Cucumber-Mint Cream; Halibut en Papillote With Julienne Vegetables and Lemon-scented Jasmine Rice; and Classic Tiramisu.
A mini timbale of julienne vegetables in spiced vinaigrette plus a swirl of coriander dressing created a deliciously fragrant mix that was an immediate hit.
50) was the other diner's starters choice ( a thin pancake flavoured with herbs, red chilli and lemon grass and filled with a hot coconut and aubergine curry which was served with a salad of julienne vegetables and bean sprouts marinated in a honey and soy dressing.
The main courses came with a little plate of julienne vegetables,and new potatoes for us to share; again they were beautifully cooked.
Top with julienne vegetables, sprig of herbs and a splash of white wine.