kipper

kip·per  (kpr)

n.

1. A male salmon or seatrout during or shortly after the spawning season.

2. A herring or salmon that has been split, salted, and smoked.

tr.v. kip·pered, kip·per·ing, kip·pers

To prepare (fish) by splitting, salting, and smoking.

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[Middle English kipre, from Old English cypera, spawning male salmon, probably from cyperen, of copper, from coper, copper (because of the fish's color during the spawning season); see copper¹.]

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kipper

Noun

a herring that has been cleaned, salted, and smoked

Verb

to cure (a herring) by salting and smoking it [Old English cypera]

Thesaurus

Noun

1.

kipper - salted and smoked herring             kippered herring herring - valuable flesh of fatty fish from shallow waters of northern Atlantic or Pacific; usually salted or pickled

Translations

kipper [ˈkɪpəʳ] n → arenque m ahumado

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kipper [ˈkɪpəʳ] n → hareng fumé et salé

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kipper [ˈkɪpəʳ] n → Räucherhering m

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kipper [ˈkɪpəʳ] n → aringa affumicata

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kipper

n kipper [ˈkipə]

a herring split down the back and smoked, used as food. gerookte haring سَمَكَة الرَّمْجه المُقَدَّده пушена херинга uzenáč kippers der Bückling καπνιστή ρέγγα arenque ahumado suitsuheeringas ماهی دودی savusilli hareng fumé et salé דָג-מָלוּחַ מְעוּשָׁן नमक युक्त मछली सुखाई या पकाई हुई u dimu sušeni sleđ (sózott és) füstölt hering haring asap reykt síld aringa affumicata くん製にしん 훈제 청어 rūkyta silkė (uzšķērsta) žāvēta siļķe ikan salai gerookte/gedroogde haring kippers, røykt sild śledź wędzony arenque hering sărat şi afu­mat копчёная селёдка údenáč prekajen slanik usoljena haringa saltrökt sill ปลารมควัน (มักเป็นปลาเฮอริง) füme ringa balığı (燻的)鯡魚 копчений оселедець سکھائی ، بنائی گئی ہیرنگ مچھلی cá trích hun khói （熏的）鲱鱼，腌鱼