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leaven |
Also found in: Legal, Encyclopedia, Hutchinson | 0.01 sec. |
leaven [ˈlɛvən] n also leavening 1. (Chemistry / Elements & Compounds) any substance that produces fermentation in dough or batter, such as yeast, and causes it to rise 2. (Chemistry / Elements & Compounds) a piece of such a substance kept to ferment a new batch of dough 3. an agency or influence that produces a gradual change vb (tr)
1. to cause fermentation in (dough or batter) 2. to pervade, causing a gradual change, esp with some moderating or enlivening influence [via Old French ultimately from Latin levāmen relief, (hence, raising agent, leaven), from levāre to raise] ThesaurusLegend: Synonyms Related Words Antonyms
leaven Translations leaven n (also leavening) → Treibmittel nt; (= fermenting dough) → Sauerteig m; (fig) → Auflockerung f; even his most serious speeches had a leaven of humour → auch seine ernstesten Reden waren mit Humor gewürzt vt → (auf)gehen lassen, treiben; (fig) → auflockern How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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