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macedoine |
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macedoine [ˌmæsɪˈdwɑːn] n
1. (Cookery) a hot or cold mixture of diced vegetables 2. (Cookery) a mixture of fruit served in a syrup or in jelly 3. any mixture; medley [from French, literally: Macedonian, alluding to the mixture of nationalities in Macedonia] ThesaurusLegend: Synonyms Related Words Antonyms
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The Tatar, recollecting that it was Stepan Arkadyevitch's way not to call the dishes by the names in the French bill of fare, did not repeat them after him, but could not resist rehearsing the whole menus to himself according to the bill:--"Soupe printaniere, turbot, sauce Beaumarchais, poulard a l'estragon, macedoine de fruits. |
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