march·pane (märch p n )n. Archaic Marzipan. [Perhaps obsolete French marcepain, from Italian marzapane, marzipan; see marzipan.] |
marchpane [ˈmɑːtʃˌpeɪn]
n
(Cookery) an archaic word for marzipan
[from French]
marchpane - almond paste and egg whites Want to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit the webmaster's page for free fun content.
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