marinade (redirected from marinaded)

mar·i·nade  (mr-nd)

n.

A liquid mixture, usually of vinegar or wine and oil with various spices and herbs, in which meat, fowl, fish, or vegetables are soaked before cooking.

tr.v. (mr-nd) mar·i·nad·ed, mar·i·nad·ing, mar·i·nades

To soak (food) in such a mixture; marinate.

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[French, probably from Italian marinare, to marinate, from Latin (aqua) marna, sea(water), brine, pickle, feminine of marnus, of the sea; see marine.]

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marinade

n [ˌmærɪˈneɪd]

1. (Cookery) a spiced liquid mixture of oil, wine, vinegar, herbs, etc., in which meat or fish is soaked before cooking

2. (Cookery) meat or fish soaked in this liquid

vb [ˈmærɪˌneɪd]

(Cookery) a variant of marinate

[from French, from Spanish marinada, from marinar to pickle in brine, marinate]

Thesaurus

Noun	1.	marinade - mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking condiment - a preparation (a sauce or relish or spice) to enhance flavor or enjoyment; "mustard and ketchup are condiments"
Verb	1.	marinade - soak in marinade; "marinade herring" marinate cookery, cooking, preparation - the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife" steep, infuse - let sit in a liquid to extract a flavor or to cleanse; "steep the blossoms in oil"; "steep the fruit in alcohol"

Translations

marinade [ˌmærɪˈneɪd]

A. N → adobo m

B. VT → adobar

C. VI → estar en adobo

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marinade [ˈmærɪneɪd]

n (= sauce) → marinade f

vt = marinate

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marinade

n → Marinade f

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marinade [ˌmærɪˈneɪd]

1. n → marinata

2. vt = marinate

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marinade [ˌmærɪˈneɪd]

1. n → marinata

2. vt = marinate

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marinade → ماء مالح, يُخلل marináda, marinovat marinade, marinere Marinade, marinieren μαρινάδα, μαρινάρω adobar, adobo marinadi, marinoida marinade, mariner marinada, marinirati marinare, marinata マリネ, マリネにする 매리네이드, 매리네이드에 담그다 marinade, marineren marinade, marinere marynata, zamarynować alimento em escabeche, marinada, marinar маринад, мариновать marinad, marinera การหมัก, หมัก terbiye sosu, terbiye sosuna yatırmak nhúng nước xốt, nước xốt 腌泡, 腌泡汁