marshmallow

(redirected from marshmallowy)
Also found in: Thesaurus, Medical, Encyclopedia.

marsh·mal·low

 (märsh′mĕl′ō, -măl′ō)
n.
1.
a. A light, spongy, very sweet confection made of corn syrup, gelatin, sugar, and often vanilla.
b. A confection of sweetened paste, formerly made from the root of the marshmallow plant.
2. often marsh mallow A perennial plant (Althaea officinalis) in the mallow family, native to Eurasia and naturalized in eastern North America, having pink flowers and a mucilaginous root used in herbal medicine and formerly in confections.

marsh′mal′low·y adj.

marshmallow

(ˌmɑːʃˈmæləʊ)
n
1. (Cookery) a sweet of a spongy texture containing gum arabic or gelatine, sugar, etc
2. (Cookery) a sweetened paste or confection made from the root of the marsh mallow
ˌmarshˈmallowy adj

marsh′ mal`low


n.
an Old World mallow, Althaea officinalis, having pink flowers, found in marshy places.
[before 1000]

marsh•mal•low

(ˈmɑrʃˌmɛl oʊ, -ˌmæl oʊ)

n.
1. a spongy confection made from gelatin, sugar, corn syrup, and flavoring.
2. a sweetened paste made from the root of the marsh mallow.
[1905–10]
marsh′mal`low•y, adj.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.marshmallow - spongy confection made of gelatin and sugar and corn syrup and dusted with powdered sugarmarshmallow - spongy confection made of gelatin and sugar and corn syrup and dusted with powdered sugar
candy, confect - a rich sweet made of flavored sugar and often combined with fruit or nuts
Translations
گل خطمی
נטופית רפואית
ビロードアオイマシュマロ
malva
marshmallow
marshmallow
marshmallow
marshmallow

marshmallow

[ˈmɑːʃˈmæləʊ] N (Bot) → malvavisco m; (= sweet) → esponja f, dulce m de merengue blando

marshmallow

[ˌmɑːrʃˈmæləʊ] n
(= sweet) → guimauve f
(= flower) → guimauve f

marshmallow

n (bot) malvavisco
References in periodicals archive ?
good eggs MARSHMALLOWY FLUFFY PAVLOVA INGREDIENTS (Serves 6-8) For the meringue: 2tsp raspberry vinegar or white wine vinegar, plus extra for cleaning bowl Lemon juice, for cleaning bowl (optional) 4 large egg whites, at room temperature 225g caster sugar 2 level tsp cornflour For the cream: 350ml double cream, chilled 1tsp vanilla extract (optional) 2tbsp icing sugar, sifted (optional), plus extra for dusting For the topping: Blueberries, raspberries and strawberries METHOD 1.
Avalyn's acknowledgment of chunks of missing time from her life and her descriptions of interactions with creatures with large eyes and marshmallowy heads resonate with Brian's own experiences, memories, and dreams, and the two become fast friends.
It goes vanilla and marshmallowy, which an IPA shouldn't do, and that makes it a barleywine.
On the joint Mason-Myers bookplate, there are two merry and naked mermaids lovely marshmallowy, boneless, Rubensesque butterballs, all burlesque show bosoms and Flemish smiles.
The crisp meringue shell hides an airy, marshmallowy, canonigo-like center that is topped with fresh cream and strawberries.
The secret is the subtly-tinted, marshmallowy consistency that reduces the appearance of pores and gives skin an even, matte appearance--plus, it contains lipohydroxy acid, lentil, and bark extracts to help refine skin's texture for a healthier-looking complexion over time.