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The branch of biology that deals with microorganisms.

mi′cro·bi′o·log′i·cal (-bī′ə-lŏj′ĭ-kəl), mi′cro·bi′o·log′ic adj.
mi′cro·bi′o·log′i·cal·ly adv.
mi′cro·bi·ol′o·gist n.


[ˌmaɪkrəʊbaɪəˈlɒdʒɪkəl] ADJmicrobiológico
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Medium microbiological pocket, selective additive to the environment of microbiological pocket
Sources at Science and Technology Division on Sunday said Pakistan Council of Research in Water Resources (PCRWR) have established 24 water quality laboratories in the country including in Gilgit Baltistan and Azad Jammu and Kashmir (AJK), out of which National Water Quality Laboratory, Islamabad has analytical facilities for Physico-Chemical, Waste Water, Trace Metals, Microbiological parameters and Organic analysis of Persistent Organic Pollutants (POPS) in water and waste water.
The Preservation and Protection of Library Collections: A Practical Guide to Microbiological Controls
In response to feedback from some of the world's leading food and drink businesses that there is a microbiology skills gap in the industry, Campden BRI has published a brand new report identifying the key areas of microbiological training that need to be addressed to plug the gap and ensure employees have the skills and knowledge to do their jobs effectively.
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Risk characterization of microbiological hazards in food; guidelines.
In contrast to vancomycin, ceftobiprole has in vitro microbiological activity against a broad spectrum of Gram-positive and Gram-negative pathogens.
In 2004, a systematic review of 57 studies assessed the extent and causes of microbiological contamination of household drinking water between the source and the consumer (14).
A National Academy of Sciences committee began to deliberate measures to improve the microbiological safety of meat and poultry, seafood, produce, and dairy products.
The main problems and limitations with cook-chill ready meals include a relatively short shelf life, microbiological safety, reduced sensory quality and a decreased nutritive value.

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