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mise en place

   Also found in: Wikipedia 0.01 sec.
mise en place French [miz ɑ̃ plas]
n
(Cookery) (in a restaurant kitchen) the preparation of equipment and food before service begins


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Custard cups --use these for your mise en place measuring, which goes hand in hand with the use of that adjustable measuring cup.
L'un des efforts consenti est la mise en place d'une campagne marketing nommee << Sinaloan, Crevette sauvage >> dans le but de souligner la dffference entre la crevette sauvage et la crevette d'elevage.
In some articles, like the widely cited article on ideas about the poor at the dawn of the seventeenth centuty, or the article published in the Bulletin de la Societe francaise d'histoire des hopitaux, "La mise en place du personnel soignant dans les hopitaux francais (XVII-XVIIIe siecles)," Gutton addresses broad secular trends while drawing on local sources.
 
 
 
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