multicourse

multicourse

(ˈmʌltɪˌkɔːs)
adj
(of a meal) having several courses
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References in periodicals archive ?
Marche, the French restaurant at the Fifth Street Public Market, will feature the foods of Normandy in a special multicourse meal tonight.
Fixed-price multicourse dinners offer choices for each course.
FOOD: Celebrity chef Wolfgang Puck has once again created the multicourse sit-down dinner menu.
As you sit with friends (or like-minded strangers) at your own table, you're coddled with gourmet perks that usually include multicourse meals--even a menu created just for you--and, in some cases, a bird's-eye view of the kitchen hubbub.
How much: Prix-fixe multicourse dinners from $60 and up.
Tonight, Marche at Fifth Street Public Market will hold a Burgundy Wine Collectors Feast, a $55 per person, multicourse meal with no corkage fee.
Follow the lead of regulars and request one of chef-owner Thierry Rautureau's multicourse tasting menus.
Guest chefs cooking the evening's fixed-price multicourse menu will include Paul Bocuse, Lyon, France; Paul Prudhomme, K-Paul's Louisiana Kitchen, New Orleans; Eric Ripert, Le Bernardin, New York; Sirio Maccioni and Marc Poidevin, Le Cirque & Circo, New York and Las Vegas; Claudia Fleming, Gramercy Tavern, New York; and more.
Because this bakery specializes in desserts, its multicourse turkey dinner ($120 to serve six) includes both pumpkin pie and chestnut cake, plus a dozen chocolates.
Recommended items: Kaiseki multicourse meal, variety of sushi, ``ohmygod'' sushi roll, garlic and sesame seared tuna sashimi, spicy scallop hand roll (preferably with soybean paper), wild duck (kamo) hot soba, zaru cold soba, smoked herring sushi, tempura.
In a multicourse meal, the noodles come near the end to refresh the palate.
A catered, multicourse dinner will be provided along with a romantic champagne toast.

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