omelet pan

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Noun1.omelet pan - pan for cooking omeletsomelet pan - pan for cooking omelets    
cooking pan, pan - cooking utensil consisting of a wide metal vessel
References in periodicals archive ?
We're not approaching cookware to try to be your non-stick omelet pan," Varakian said.
The only equipment needed is an omelet pan or a skillet and turner.
Each side of the column offered a different selection of breakfast products, including the same $39 special on the Calphalon omelet pan set seen at Filene's across the street.
In 7- to 1-inch omelet pan or skillet over medium-high heat, heat I teaspoon of the butter until just hot enough to sizzle a drop of water.
James Beard preferred a Teflon-lined, cast-aluminum omelet pan.
In a 12-inch nonstick skillet or omelet pan, cook stems only over high heat in olive oil, 3 to 4 minutes.
Place a 7- to 8-inch omelet pan (or frying pan with curved sides) over medium-high heat; when hot, add 1 tablespoon of the butter and tilt pan to quickly coat bottom and sides with melting butter.
A typical high-volume run is the 9" omelet pan, Figures 7, 8, 9.
Gibson Overseas launched its Sunbeam microwave cookware in March, which includes a rice cooker, omelet pan, egg boiler, bacon pan and a popcorn popper.
Coat a 7- to 8-inch omelet pan or skillet evenly with the cooking spray.