They brought on a tray of poached eggs, a tea urn and cartons of oxtail soup
Signature dishes featured in the special a la carte menu includes special char-grilled satays, choice of grilled beef, chicken or lamb served with peanut sauce; Singaporean-style Oxtail Soup
, braised oxtails in soup with spring onions; wok-fried chilli crab, sizzling crab in a piquant tomato and chilli gravy; and Pisang Goreng, deep-fried bananas served with cinnamon sugar and coconut ice cream.
The hotel's GB Grill Restaurant, famous for its oxtail soup
and hearty burgers, will now only serve a "comprehensive selection of soft drinks".
It took me some years to disassociate the flavour of actual oxtail with the packets of Knorr Oxtail Soup
that I experienced in my childhood.
In fact, Filipino food is more a wild mixture of Malay, Spanish, Italian, Chinese and American influences, which means it can be everything from paella, spaghetti, roasted beef, chicken braised in garlic, meat in tomato stew, eggplant on shrimp paste, oxtail soup
to fried spring rolls.
I remember grating some cheese into a bowl, boiling some oxtail soup
and taking some sherry from the drinks cabinet to add to the soup.
The menu will include German potato soup with beef sausages, Oxtail soup
, crispy veal knuckle, Rheinischer Sauerbraten (braised piece of marinated beef) and a live cooking station for the traditional Wiener Schnitzel.
A Rojak or oxtail soup
index lacks the universality, as such cuisine may not be available or in demand outside of Malaysia, Singapore and Indonesia.
Honestly, squint your eyes the next time he's on and you'll swear it he's nodded off to sleep in the catering truck during in between filming and accidentally dunked his jaw in a bowl of oxtail soup
Journalists inform readers it's colder than Reykjavik, warn that pensioners may freeze to death unless force-fed Oxtail soup
by neighbours, chronicle school closures and pen gushing prose about the heroic work of those manning gritting lorries.
95, while I went all meaty with something I hadn't had for years - oxtail soup
(PS5), a winning blend of textures and rich, barley-infused flavours.
The menu offers traditional favourites such as roast oxtail soup
with horseradish dumplings, lamb chops with Lancashire hot pot, roast rolled pork, sage and onion stuffing and old-fashioned puddings.