poppadom

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poppadom

(ˈpɒpədəm) or

poppadum

n
(Cookery) a thin round crisp Indian bread, fried or roasted and served with curry, etc
[from Hindi]
Translations

poppadom

[ˈpɒpədəm] npapadam m
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References in periodicals archive ?
Ross and I looked over the menu as we nibbled at a plate of popadoms, which, sadly, had sat around a few minutes too long and could have been a little fresher.
The Old Stag, Llangernyw 01745 860213 Event: Quiz and curry night Time: 8pm Cost: PS5 per person Details: Seven round quiz with a break in the middle for a choice of two homemade curries, rice and popadoms.
Kebabish Original, |Linthorpe Road Menu One - PS10: Starter - Popadoms, Main + side - Chicken, lamb or veg curry or karahi with pilau or boiled rice Sundries - Tandoori/garlic naan or chips; Menu Two - PS10: Grill - Seekh kebabs, Tandoori lamb chops, chicken/lamb tikka, baby chicken (spit roasted), chicken wings, BBQ shredded chicken, chicken Shashlik, Machhli grilled, fish tikka, Massala fish, sizzling garlic mushrooms, sizzling chilli mushrooms or Paneer tikka with either a Tandoori/garlic naan, pilau/ boiled rice or chips.
The popadoms and dips that came unordered were perfectly pleasant.
As we deliberated we had plenty of time to appreciate the nicely-presented pickles and popadoms and the fresh, contemporary interior.
It does not include drinks, rice and sundry items like popadoms and naan bread.
We began our meal by ordering a tray of popadoms, pounds 1.
We started with popadoms and pickles, which were nice enough.
For the main course I chose chicken madras served with rice with popadoms and mango chutney, as my first choice - salmon , haddock and smoked mackeral fishcakes - had already flown out of the kitchen.
The onion bhaji was pleasantly moist but the popadoms were unremarkable.