pork belly


Also found in: Thesaurus, Financial, Wikipedia.

pork belly

n.
A fatty cut of fresh pork from the underside of a pig.

pork′ bel`ly


n.
a side of fresh pork.
[1945–50]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.pork belly - side of fresh porkpork belly - side of fresh pork      
side of pork - dressed half of a hog carcass
Mentioned in ?
References in periodicals archive ?
Never mind, at least for now, because there were other dishes that the restaurant serves: pinakbet, sisig, dinakdakan, kare-kare-all of which have chunks of pork belly from the same healthy pigs.
I thought the pork belly was the best as it was meaty with only a modest amount of fat.
Hoisin glazed mull pork belly with cinnamon and bok choy
Out of the trio of pork, the pork belly came out favourite as it was tender but the crackling was just a bit too "fluffy" (think giant Quaver
Out of the trio of pork, the pork belly came out favourite as it was tender, but the crackling was just a bit too "fluffy" (think giant Quaver
The city centre location will have new dishes on the menu - including Bolinhos de Caranguejo (crab, prawn and potato croquettes), and Cuban sandwiches consisting of roasted pork belly, pulled pork, Emmental cheese and ham with sweet mustard and green pickle relish.
Belly of pork used to be a cheap cut of meat and now it's through the roof, but belly of lamb is still reasonably You can use most pork belly recipes of lamb instead - it's great slow cooked pulled, or finished off on the barbecue.
Brilliant INGREDIENTS 1 pork belly (21/2-3kg), bone and skin removed; 3tbsp rapeseed oil; 2tbsp sea salt; 2 leeks, halved lengthways; 2 carrots, halved lengthways; 4 sticks celery, halved lengthways; 8 peppercorns; 12 bunches of thyme, of which 4 should be stripped of leaves; 1 pint perry (or pear cider); 5 firm pears (4 halved and cored, 1 finely diced) BY METHOD 1.
OVERNIGHT ROAST PORK BELLY WITH PEARS AND THYME BY HARDEEP SINGH KOHLI lengthways; (SERVES 6-8) Brilliant INGREDIENTS 1 pork belly (21/2-3kg), bone and skin removed; 3tbsp rapeseed oil; 2tbsp sea salt; 2 leeks, halved lengthways; 2 carrots, halved lengthways; 4 sticks celery, halved lengthways; 8 peppercorns; 12 bunches of thyme, of which 4 should be stripped of leaves; 1 pint perry (or pear cider); 5 firm pears (4 halved and cored, 1 finely diced) METHOD 1.
8 million pounds of frozen pork belly, where bacon comes from.
You can buy pork belly from your local grocery store or butcher shop, or a pork supplier at a farmers market.